Site icon Goodwin Recruiting

Catering Executive Chef

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We are seeking a Catering Executive Chef to lead our high-volume off-site catering operations. If you are an Executive Chef with a deep level of culinary creativity, highly experienced in large (300+) upscale luxury events and private fine dining, we would like to speak with you! People who thrive with us have strong leadership skills and a passion for hospitality while operating in a fast-paced, multi-event environment.

Catering Executive Chef Benefits:

Catering Executive Chef Responsibilities:

Catering Executive Chef Qualifications & Requirements:

4+ years as an Executive Chef (3-4 years minimum preferred)

Experience in off-site catering with large-scale event execution

A mentor and team developer—able to guide a strong existing team of chefs

Highly organized, resourceful, and adaptable

Creative thinker who can develop menus across a variety of cuisines

Culinary degree is a plus but not required

Must pass background check, drug test, and driving history check

Valid driver’s license with a clean driving record

At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.

 

JOB ID: 155271

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Melissa Driza

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